We've partnered with service providers across the country to offer reopening packages for restaurant operators at exclusive rates.
To take advantage of one of the offers or learn more about what's available in your market, contact us.
Extreme Mechanical
Commercial Kitchen Equipment Repair and Maintenance
Price: $500 flat fee for entire kitchen
Serving: Rock Hill, Charlotte, Columbia, and surrounding areas.
With this reopening package, each piece of equipment will undergo a complete PM. Any parts that would need to be replaced (filters, belts) should be included in flat rate. For observed issues or additional parts outside of the reopening scope, a quote will need to be provided. Promotion runs until June 1, although the date can be adjusted depending on when the stay at home order is lifted.
To learn more about this package, contact us.
Precise Mechanical Services
COVID Startup Services for Restaurants
Price: $2,100
Serving: Greater Denver metro area
This package includes labor to check all equipment, gas equipment, operation of electrical equipment, ice machine cleaning and operation, and HVAC.
To learn more about this package, contact us.
Technical Hot & Cold
Price: $150 for 1.5 hour teach visit
Serving: Greater Detroit Area
This package includes a 1.5 hour tech visit to ensure all equipment is working properly before reopen.
To learn more about this package, contact us.
Hobart Grand Rapids
Commercial Food Equipment
Price: $150 flat fee for entire kitchen
Serving: West Michigan, including Grand Rapids and Wyoming
With this reopening package, each piece of equipment will undergo a complete PM. Any parts that would need to be replaced would be replaced at a 20% discount. Promotion runs until June 1, although the date can be adjusted depending on when the stay at home order is lifted.
To learn more about this package, contact us.
Alpha & Omega
Serving Greater Phoenix Area
This packages includes ½ off labor charges and ½ off trip fees. Limited time slots available.
To learn more about this package, contact us.
The Next Normal: Conversations About The New Reality of The Restaurant Industry is focused on learning from the best in our industry on the ways we’ll move forward as a result of COVID-19.
With Brandon Stewart
President and CEO
Kensington Hill Capital
With Al Hank
Senior VP, Operations
BBQ Holdings Inc.
A running list of industry tools and resources to help your restaurant navigate the future.
Tools you can use to improve your BOH and FOH operations when teams and budgets are running leaner than ever.
Craftable is a fully-mobile back-office platform for inventory, invoicing, recipe-cost management, accounting, and analytics for restaurants, bars, and hotels. Our cloud-based platform is available to use on any device- desktop, tablet, or mobile phone.
Use for scheduling, employee and customer communications, and labor management.
Special offer: 4 months free, no contract, no setup fee
Use to integrate direct online ordering channels and third-party delivery platforms.
Special offer: 30-day trial period
Learn More →
Use to setup digital channels, like online ordering, mobile ordering applications, contactless delivery, and e-gift cards.
Special offer: 90-days free, no hardware or POS purchase required, no upfront costs
Use to launch & optimize online ordering, pickup, delivery, and for advice on any and all technology projects.
Special offer: free tech advice and support to restaurants navigating COVID-19.
Call: 312-584-1115
Email: hello@86repairs.com