Interior of Restaurant Kitchen

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“I’m blown away by how quickly our managers took to the service. They instantly got it, liked it, and used it without any additional training. We’ve received nothing but positive feedback on the service – this never happens with new technology in the industry.”
– Fred Castellucci, Owner, Castellucci Hospitality Group

The 86 Repairs Platform:

  • Simple, transparent pricing
  • No markups on service provider invoices
  • No hidden fees of any kind
  • Flat monthly subscription fee